Sensational Info About How To Cook Khasi Ko Masu
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How to cook khasi ko masu. Add boiled meat and all of the remaining ingredients including step 1. Cut meat in one inch cubes. Although the meat has its own rich flavor and doesn't need many spices to enhance the flavors of the dish, it is combined with.
Follow me on:simple yet delicious khasi ko masu video for beginners. Khasi ko masu is a flavorful nepalese curry made with goat meat. Khasi ko masu (nepali style mutton curry) recipe!!
Mix with vinegar and salt. Heat oil in a pressure cooker and add cinnamon stick, dry red chillies, black. When autocomplete results are available use up and down arrows to review and enter to select.
Rub meat with mixture and let it stand for about 15 minutes, drain oil liquid. Whether it’s for lunch, dinner or to impress. On a deep dish add meat, water and 2 pinches of salt.